Tuna Fish Pea Salad
An easy, QUICK, but absolutely delicious recipe that’s great on sandwiches, with crackers, or even on its own. Kids love it too!
INGRIDIENT
DIRECTION
Step: 1
Place the tuna into a bowl with the peas, and lightly stir to break up the tuna and combine with the peas. Add the mayonnaise, garlic powder, and pepper, and stir to mix well.
NUTRITION FACT
Per Serving: 103 calories; protein 16.7g; carbohydrates 7.1g; fat 0.7g; cholesterol 16.8mg; sodium 159.7mg.
Product salad is one of the nicest salads to make . It is high in body delight and water content . As fruits can make natural sweetness , you must have it for eat in mornings . The sugar in it will give you more energy for the day and deal with your sweet cravings too.
Salads often get a not good for being unsatisfying (if they’re lean and mean) or not good for body (if they’re not lean and mean). The core of middle ground is less talked more , but it’s exactly where you’ll find the good vegetable fruit that may get weight loss.
