Twenty Four Hour Layered Salad

Amazing salad with a creamy sour cream dressing.

Step: 1

Toss together the lettuce, spinach, celery, mushrooms, eggs, peas, bell pepper, green onions, and water chestnuts in a 9x13 inch dish. Mix the mayonnaise, sour cream, and sugar in a bowl, and spread evenly over the salad to the edges of the dish. Sprinkle with Cheddar cheese, and top with bacon. Cover and refrigerate 24 hours before serving.

Per Serving: 352 calories; protein 11.7g; carbohydrates 14.2g; fat 28.3g; cholesterol 126mg; sodium 432.5mg.

Fruit salad is one of the nicest salads to make . It is more in body delight and water produce . As fruits can make natural sugar , you can have them for eat in mornings . The sugar can will give you enough energy for the day and make body fit with your get sugar producer cravings too.

Salads is sometimes get a not good for being unpleasant (if they’re lean and mean) or not good for body (if they’re not lean and mean). The substantial middle ground is less talked more , but it’s exactly where you’ll find the salads that may get weight loss.