Warm Corn Salad

This salad goes great with steak. No sugar is added, but it’s so sweet!

Step: 1

Heat the butter in a saucepan over medium heat, and stir in the corn and onion. Cook 5 minutes, until heated through. Mix in parsley, and season with salt and pepper. Garnish with chives to serve.

Per Serving: 77 calories; protein 2.5g; carbohydrates 15.1g; fat 1.9g; cholesterol 2.7mg; sodium 19.1mg.

Product salad is one of the nicest salads to produce . It is more in body delight and water content . As fruits contain natural sugar , you must have them for eat in mornings . The sugar in it will give you enough energy for the day and deal with your sweet cravings too.

Salads often get a not good for being unpleasant (if they’re lean and mean) or unhealthy (if they’re not lean and mean). The core of middle ground is not being talked about , but it’s precisely where you’ll find the salads that may get weight loss.